Last week we had a joint meeting of the apprentices and staff. “Staff,” you might ask?  We are a couple of months away from opening but we do have staff.   Not yet on payroll, still in their current jobs – but committed to coming to Bread Furst. With all that is happening with permits and […]

Fifteen months ago I left you in the middle of a story.  I asked for your advice and then forgot to tell you that I took it. You may recall – if you were reading these essays then – that two years ago, when I thought I had found a location for Bread Furst, I […]

I am having a crisis of nostalgia as we discuss a logo for Bread Furst. Help us, please. When early in 1990 I decided to open Marvelous Market I stumbled upon a graphic artist to whom I confessed my favorite food code words – traditional, simple, rooted; and he produced the sparse logo of a […]