Last week we had a joint meeting of the apprentices and staff. “Staff,” you might ask? We are a couple of months away from opening but we do have staff. Not yet on payroll, still in their current jobs – but committed to coming to Bread Furst. With all that is happening with permits and […]
By writing these little essays, I am trying to keep you informed of our progress in this process of opening Bread Furst. But it’s a bit much to ask that you keep up as it’s hard for me, working on this all the time, every day, to juggle all the balls in the air. So […]
On Saturday a week or so ago we had our first meeting of the apprenticeship program. I thought I ought to begin it with a dinner at my home and Kera Carpenter, author of the program brought champagne to lubricate the event. We sat at the dinner table and discussed what will be done and […]